Neuwirt Surheim features a modern vegetarian and vegan cuisine set in a welcoming atmosphere. The restaurant offers a variety of dishes, including colorful appetizers with oven-roasted vegetables, fresh salads, and plant-based burgers made with house-made bread from Urdinkelmehl. Menus are complemented by a selection of homemade desserts such as apple strudel and various ice cream options. The venue also serves a range of drinks, including fruit spritzers and local beers, in a cozy environment. It provides comfortable indoor seating with a focus on fresh, seasonal ingredients and a relaxed dining experience.